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The Chantilly Calla Lily is another upright,
bright & crisp white zantedeschia. Chantilly Calla Lilies have a lovely lime green tinge to the
lower, outer petal, bright green stems and a tidy shape - a truely superb choice for wedding
flowers.
Chantilly Calla Lilies are wholesaled in
wraps of 10 stems. Stem lengths range between 50 and 70cm tall depending on the grade
chosen.
To get the best from your wholesale cut Chantilly Calla
Lilies please read the care instructions below carefully:
- On receipt, cut the stems with a sharp knife at 45 degrees.
- Avoid touching the flower heads with your hands.
- Sterilise a flower bucket and fill with clean water & add flower food. (Hot Tip - If
you do not have any flower food, simply add a few tablespoons of lemonade to the water.
Lemonade contains citric acid, which is one of the ingredients of flower food!!)
- Place the Chantilly callas in the bucket and leave to re-hydrate for 4/5 hours, (or
over night), in a cool room. (Do not cram the flowers in - use more than one bucket if
necessary).
- Try to keep the temperature around 8 degrees.
Never leave Chantilly white calla lilies in direct sun light, near a radiator, in a draft
or near fruit. (The gas used to ripen fruit will harm most flowers). Keep the Chantilly white
calla lilies in a cool place and always keep out of the way of children.
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