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The Sweet Heart Calla Lily is a superb buttermilk
cream zantedeschia with an upright, trumpet shaped flower. Sweet Heart Calla Lilies have a slight
tinge of pale pink to the outer, lower petal, bright green stems and a long vase life.
Sweet Heart Calla Lilies are wholesaled in
wraps of 10 stems. Stem lengths range between 60 and 70cm tall depending on the grade
chosen.
To get the best from your wholesale cut Sweet
Heart Calla Lilies please read the care instructions below carefully:
- On receipt, cut the stems with a sharp knife at 45 degrees.
- Avoid touching the flower heads with your hands.
- Sterilise a flower bucket and fill with clean water & add flower food. (Hot Tip - If
you do not have any flower food, simply add a few tablespoons of lemonade to the water.
Lemonade contains citric acid, which is one of the ingredients of flower food!!)
- Place the Sweet Heart callas in the bucket and leave to re-hydrate for 4/5 hours,
(or over night), in a cool room. (Do not cram the flowers in - use more than one bucket if
necessary).
- Try to keep the temperature around 8 degrees.
Never leave Sweet Heart white calla lilies in direct sun light, near a radiator, in a
draft or near fruit. (The gas used to ripen fruit will harm most flowers). Keep the Sweet
Heart white calla lilies in a cool place and always keep out of the way of children.
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